Tuesday, February 26, 2013

Drumstick leaves in Dal


Drumstick leaves is one of the healthiest green, it goes good with dal. Drumstick leaves have a unique taste both bitter and sweetness. Kids will also like when it’s added with dal.

Ingredients:


Toor dal
½ cup
Drumstick leaves
2 cups
Onion chopped
⅓ cup
Garlic pods
3- 4
Green chili
2
Cumin seeds
2 tsp
Pepper
1 tsp
Mustard seeds
¾ tsp
Turmeric powder
½ tsp
Salt
 
Oil
 
 
 

 
 

Directions:

  1. Clean the drumstick leaves and keep aside. Cook dal in pressure cooker for 2 whisles. Once it’s done mash it and keep aside. Powder cumin seeds and pepper and crush garlic with that powder.
  2. Heat oil in a pan, splutter mustard seeds and sauté onion and green chilies when it turns soft add mashed dal and cumin seed mixture mix well and allow it to cook for 1 minute.
  3. Add salt and turmeric powder if needed add some water in this stage; cook for another 3-4 minutes.
  4. Now add drumstick leaves mix well and close the lid and allow it to cook for another 5 -6 minutes. Serve with hot rice with a teaspoon of ghee.
 
 

5 comments:

Sangeetha Nambi said...

Love this all time...
http://recipe-excavator.blogspot.com

Ramya Krishnamurthy said...

have it anytime and healthy too:)

Nivedhanams Sowmya said...

so homely and so flavorful dal!!! Thanks for linking it to my event!! Looking for more yummy recipes!!
Sowmya
Ongoing Event - Know Your Dairy - Cheese
Ongoing Event - Dish it out - Lentils & Garlic
Ongoing Event - What is with my Cuppa

Savitha Ganesan said...

Amma's spl dal.love the pic.

Shylaashree said...

HEALTHY ONE. REMEMBER BY GRANDMA
Adhiraacreations
Healthy recipes