Wednesday, January 23, 2013

Oats Apple Cake

Whenever I go to library I use to read cookery magazines by the way I came across this recipe gave a try. I usually do apple cake but its bit different with oats healthy too. I tried without frosting it was good with less sugar. To attract my kids added frosting.


1 ¾ cup
Quick oats
1 cup
Butter (room temperature)
½ cup
Brown sugar
¾ cup
All purpose flour
1 ½ cup
Baking soda
1 tsp
Cinnamon powder
1 tsp
½ tsp
Nutmeg powder
½ tsp
Confectioners sugar
2 cups
Butter softened
2 Tbsp
2 Tbsp
Vanilla extract
½ tsp



  1. In a pan, bring applesauce to slow boil, stir in oats; remove from heat and allow it to rest for 20 minutes.
  2. In another bowl, beat butter and brown sugar until creamy. Add egg; beat well. Combine the flour, baking soda, cinnamon, salt, nutmeg; add to the creamy mixture alternatively add applesauce mixture.
  3. Pour into a greased baking pan, bake in a 350ºF preheated oven for 40- 45 minutes. Cool on a wire rack.
  4. For frosting, combine all the ingredients; beat until smooth. Frost the cooled cake.


Frosting measurement is for whole cake. If you like to have without frosting add ¼ cup more sugar.

Sharing to: Priya,


Priya Elias said...

Sounds healthy and delicious :)

Shylaashree said...

looks yummy manju
Healthy recipes

Priya said...

Beautiful and super healthy cake,loving this combo.;Thanks for sending.

Princy Vinoth said...

nice one :) healthy too:)

Vardhini said...

Lovely cake. Thx for linking.

Event: Sweet Luv - 2013

ShravsCookBookBlog said...

nice combination of oats and apple...
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