Mousse one of the kids friendly food, one of my
little one love to eat smooth textured food and cantaloupe is their favorite
one. Cantaloupe is one of the most wanted fruit in our home, during the
seasons. For the hot summer this chilled mousse will be best combination.
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Ingredients:
Cantaloupe pure
|
1 cup
|
Sugar
|
3 Tbsp
|
Gelatine powder
|
1 tsp
|
Water
|
3 Tbsp
|
Cantaloupe finely
chopped
|
½ cup
|
Whipped cream
|
1 ¼ cup
|
Directions:
- Cut the cantaloupe blend it in mixe or any blender and take one cup pure (I used ⅓ fruit for this).
- Add sugar and mix until it dissolve and let it rest in refrigerator for an hour.
- Sprinkle gelatine powder in water and mix well. Double boil (heat water in a sauce pan, put the gelatine mixture bowl over the water) and cook until it dissolve and becomes thin watery.
- Add this to cantaloupe pure and mix well. In another large bowl add the chopped cantaloupe, whipped cream and pure mixture, gently mix them.
- Transfer the mouse in desired serving bowl and allow it to set for 1- 2 hours.
Note:
- You can skip the chopped cantaloupe if you don’t like it.
- I added a drop of orange food color, but you can skip and go with natural one.
- For best result allow it to set for 4 hours.
