Poosanikai (Ash Gourd) Dosa

Ash Gourd or poosanikai is 96% water based fruit. It’s good for weight loss and ulcer patients. And especially for women it’s so good.

Ingredients:

Dosa batter	2 cups
Ash Gourd/Poosanikai cubed	½ cup
Cashew nut	10
Garlic pods	2
Red Chili	1-2
Turmeric powder	¼ tsp
Pepper powder	½ tsp
Oil	1 tsp

 

Directions:

• Heat oil in a pan add garlic and chili fry for a minute. Now add cashew nut, turmeric powder and poosanikai cook until it turn soft. After cooling grind it to a fine paste.
• Mix the ground paste, pepper powder to dosa batter.

Make poosanikai dosa as you do regular dosa. Serve with any chutney or sambar.

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